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FESTIVE
MENU 2008 Menu
Festive Menu Taken as Lunch - £20.75
Festive Menu Taken as Dinner- £25.25
Gratuities at customer's discretion
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DISCO NIGHTS
from 9.30pm
to Midnight
book your table early if you want
to dance the night away
Disco only available
to diners
on the following dates
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Festive Menu on Disco Nights
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Friday 5th December - £33.50
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Saturday 6th December £33.50
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Thursday 11th December - £28.00
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Friday 12th December - £34.00
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Saturday 13th December - £34.50
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Thursday 18th December - £28.00
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Friday 19th December - £34.00
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Saturday 20th December - £34.50
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ON OUR DISCO NIGHTS WE WILL ONLY BE ABLE TO OFFER OUR FESTIVE MENU
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CHRISTMAS EVE 2008 Menu
£35.00
CHRISTMAS DAY LUNCH 2008
Menu
LUNCH IN THE RESTAURANT - £64.00
LUNCH IN THE CORTONA SUITE - £52.00
Gratuities at customer's discretion
FESTIVE MENU 2008
Festive Menu Taken as Lunch - £20.75
Festive Menu Taken as Dinner - £25.25
Gratuities at customer's discretion
Fan of Melon with a Fruit Coulis
*
Seafood Salad
Prawns, mussels, crab, king prawn and clams
*
Home Made Soup of the Day
*
Grilled Goat's Cheese with Tomato Pesto
*
Smoked Breast of Duckling with Mediterranean Cous Cous
*
STARTERS AT EXTRA COST
Smoked Salmon - £4.75
*
King Prawns in Garlic Butter - £4.75
*
Spare ribs Marco Polo - £4.75
*
Lasagne - £3.50
*****
Traditional Roast Turkey
with Chipolata and Pan Gravy
*
Roast Leg of Lamb Mediterranean
Slow roasted with pan gravy
*
Poached Fillet of Salmon Cibulet
White wine, cream and chive sauce
*
Sirloin Steak Wycliffe
Cream, brandy and French mustard
*
Grilled Breast of Chicken D'iavola
Tomato, white wine, garlic and a hint of chilli
*****
Vegetables and Potatoes of the Day
*****
Sweet from the Trolley or
Christmas Pudding with Rum Sauce
*****
Coffee and Mince Pies
CHRISTMAS EVE 2008
£35.00
Gratuities at customer's discretion
Cream of Celeriac Soup
*
Pork Fillet with Parma Ham and Green Olive Tapenade
*
Melon and Pineapple with Spiced Rum Syrup
*
Smoked Chicken Salad McKeal
Raspberries, pineapple, tarragon and fresh mint
*
Tart of Italian Blue Cheese and Roasted Vegetables
*
Potato and Salmon Salad with Pepperanata Dressing
*****
Pasta
*****
A Refreshing Fruit Sorbet
*****
Traditional Roast Turkey with Chipolata and Pan Gravy
*
Escaloppe of Pork with Toscana
Demi glace, white wine, rosemary and garlic lemon juice
*
Grilled Halibut with Cucumber and Tomato Confit
*
Fillet Steak Mignon "Merchind Du Vin"
Red wine and shallot reduction
*
Breast of Chicken stuffed with Wild Mushrooms
and coated in a Cream Sauce
*****
Sweet from the Trolley or
Christmas Pudding with Rum Sauce
*****
Coffee and Mince Pies
CHRISTMAS DAY 2008
LUNCH IN THE RESTAURANT - £64.00
LUNCH IN THE CORTONA SUITE - £52.00
Gratuities at customer's discretion
Parma Ham and Melon
*
Smoked Trout Salad "Rochelle"
Celeriac, apple, radish and pineapple
*****
Soup of the Day
*****
Traditional Roast Turkey with Chipolata and Pan Gravy
*****
Sweet or
Christmas Pudding with Rum Sauce
*****
Coffee and Mince Pies
*****
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